Kitchen Staff Jobs- Page 3
27 Jobs
Canterbury - other, Canterbury
13-07-2025
Albany Boys Limited t/a Doughboys Cafe - fast food cook Location: Lake Tekapo, Mackenzie, Canterbury Job type: Full time at minimum 30 hours per week. Hourly rate: $24-$27 per hour. Duration: Permanent Location of the job: Lake Tekapo We are looking for 3 full-time fast food cooks to assist at...
Manukau City, Auckland
10-07-2025
AUTHENLAN LTD, a Chinese cuisine restaurant located in Ormiston, Auckland, is looking for two full-time Pastrycooks to join our team. As a pastrycook, you will be working a minimum of 30 hours per week on a roster.
Napier, Hawke's Bay
08-07-2025
Positionn : Team Memebers(Kitchen & sandwich Hands) we are looking for two team members at Tanay Reddy Limited T/A Subway based in Napier, to work full time.
Manukau City, Auckland
07-07-2025
Position: CookLocation: Wicked Chicken, Manukau, AucklandEmployment type: Full-time, permanent (minimum 30 hours/week)Pay rate: At least NZD $30hour About us:Wicked Chicken is a popular quick-service restaurant serving high-quality fried chicken and fast food. We are seeking skilled and reliable Cooks to join our kitchen team
Wellington, Wellington
04-07-2025
Our Asian cuisine restaurant-Kajiken, Wellington branch, is seeking 3 Cooks to join our team. As a cook, you will be responsible for the preparation, cooking, and presentation of authentic Japanese dishes in a culinary setting. The role requires creativity, attention to detail, and a passion for Asian cuisine.
West Coast - other, West Coast
30-06-2025
The Hard Antler is a popular restaurant and bar located in the scenic township of Haast on the West Coast. We are known for hearty meals, a welcoming atmosphere, and a diverse customer base of both locals and international travellers. As we continue to grow, we are looking for dedicated...
Wellington, Wellington
29-05-2025
Vacancy Details Job Title: Chinese Cook Vacancies: 4 positions Key tasks & responsibilities: Monitoring the quality of cooked foods during preparation and presentation. Preparing and cooking and seasoning food. Regulating temperatures of the cooking equipment. Portion food, placing on takeaway boxes and adding gravies and sauces. Responsible for storing food...