Yum Lamb Hotpot is a Chinese hotpot style restaurant offering delicious lamb soup hotpot and dishes.  We are located in North Shore Auckland, serving delicious food for local Aucklanders.

We are currently looking for a dedicated and experienced Restaurant Manager to join our team.  

About the role:

  • Auckland based full time job

  • Guaranteed minimum 30 hours each week

  • Hourly rate $28 - $32, depending on experience

What you do:

  • Oversee daily restaurant operations to ensure excellent customer service and food quality

  • Supervise and support front and kitchen staff

  • Manage inventory, ordering, and supplier relationships

  • Maintain food safety and health compliance standards

  • Assist in staff hiring, training, and scheduling

  • Handle customer inquiries and resolve issues promptly

  • Work closely with the kitchen to ensure smooth service and efficiency

About yourself:

  • Hard-working and reliable with a strong work ethic

  • Minimum 2-year relevant experiences 

  • Solid understanding of restaurant operations 

  • Able to communicate effectively and work well in a team environment

  • Knowledge of Chinese cuisine is a plus

  • Must be a New Zealand Citizen or Resident

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