Bombay High Limited- Blenheim Marlborough

Full time minimum 30 hours per week.

We are looking for a energetic Restaurant Manager to join our team.

Be part of close-knit supportive team. We have a strong focus on overall management of restaurant.

Bring your enthusiasm, reliability and dedication.We will offer you a great team environment and a high energy and supportive workplace and strong career progression opportunities.

Position Summary:

Manages the overall operation of the restaurant, recruiting and training staff, responsible for inventory and money control systems. Manages local promotion & marketing initiatives.

Tasks and responsibilities:

  • Planning menus in consultation with Chefs
  • Planning and organising special functions
  • Arranging the purchasing and pricing of goods according to budget
  • Maintaining records of stock levels and financial transactions
  • Ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance
  • Conferring with customers to assess their satisfaction with meals and service
  • Selecting, training and supervising waiting and kitchen staff
  • May take reservations, greet guests and assist in taking orders.

PREREQUISITES:

·      Enthusiastic and positive attitude

·      Exceptional communication skills

·      Strong customer service skills

·      Two years’ experience within the hospitality sector OR a minimum qualification at NZQF Diploma is required.

·      Passionate to exceed individual and store sale targets and KPI's

·      Loves to contribute to a team environment

·      Must have flexibility on working weekends, days/hours to cover leave and peak trade periods as per the roster as the store is open 9 am to 9 pm all 7 days.

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